Become part of the Mein Schiff Crew and apply for your job at sea chefs as: WANDERLUST? You love the sea and providing world class experiences? Start your adventure onboard the Mein Schiff® Fleet: The growing and innovative fleet of eight ocean going cruise ships is sailing all seven seas and provides contemporary premium vacation experiences. sea chefs - your employer with various missions - weather ocean-going, expedition, luxury or river cruises. As an experienced partner in the hotel- and crew-management for international cruise lines, sea chefs offers unique career opportunities onboard cruise ships in the premium - and luxury sector. Discover the world with us and experience your #WorldClassMoments! Your Job London, Dubai & Singapur? You won't only explore the most beautiful places in the world - you will also provide the most amazing vacation experiences to our guests! Together with the Sanitation Officer you are: Overseeing of the compliance of all work flows within the hotel area with the agreed regulations regarding security, health, hygiene and environment such as USPH / VSP, Shipsan, HACCP, SQM and MARPOL. Overall responsibility for the IPM (Integrated Pest Management) including action taking and orders for the respective equipment. Conducting of internal hygiene inspections as well as supporting and participation in all external Public Health Inspections. Preparation, implementation and regular checking of all logs and check lists regarding HACCP and SQM. Conducting of sanitation / public health trainings for new crew and staff as well as refresher courses for the whole ship’s crew. Contract length of your first contract: 4-5 months, following contracts afterwards possible Why sailing with sea chefs? What you can look forward to: Your course & your talents What you bring on board: Certified, qualified training in hygiene or sanitation management or at least 3 years of job experience in a comparable function. At least 5 years of job experience, if possible on board a cruise vessel. In-depth knowledge of all relevant health and hygiene regulations. Very good knowledge of English and good knowledge of German (written & spoken). Good IT knowledge (MS Office) Managerial skills, assertiveness, flexibility, organisational skills Ability to motivate employees